Tuesday, June 1, 2010

Caramel Fruit Dip


I came across this recipe on Our Best Bites and made it for my daughter's BBQ Birthday Party. It was a huge hit. Everyone loved it! Here is the post on that website and below is the recipe copied here:

Caramel Fruit Dip

1 8-oz. package cream cheese (you can use light cream cheese)
3/4 c. brown sugar
1/2 Tbsp. vanilla (you can add more to taste)
Toffee bits (look by the chocolate chips and try and find the chocolate covered ones if you can! Your dip won't be pretty, but it will sure taste good!)

Allow cream cheese to reach room temperature. With an electric mixer, combine cream cheese, brown sugar, and vanilla. When ready to serve, stir in about 1/2 a bag of toffee bits. Serve with fruit

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