My best friend growing up made this while we were visiting last Fall and it was fabulous. I had to have the recipe! So delicious and fresh and easy to make. She got it from a friend who got it from a friend- not sure of the origin of the recipe. . .
Bruschetta
5-6 Roma tomatoes, seeded and chopped
¾ can chopped black olives
½ cup feta cheese
¼ cup chopped green onion
¼ cup chopped fresh basil
2-3 cloves garlic, diced
1-2 Tbsp olive oil
1 Tbsp balsamic vinegar
2-3 dashes
salt and pepper to taste
Just mix it all together and chill. Serve it on French bread sliced thin, brushed with olive oil and broiled.
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