Sorry, no picture. It was too crazy on Christmas with trying to get the kids fed and all, the lighting was bad (it was already dark) and I made it in my ugly metal 9x13 pan. So, you'll just have to picture scalloped potatoes with a beautifully browned top with adorable little red and green sprinkles throughout.
Here is the link:
After I made it, my sister gave me the actual recipe from the Fleming's Steakhouse website. Here is the link to that:
You can check them both out and make your choice- the real deal or the imposter that I made, but was very good:
Fleming's Scalloped Potatoes (copied and pasted here from Epicurious)